Starter |
Formaggio di capra croccante v |
Deep fried battered Goat Cheese with sesame seed served with mix salad, honey & lemon sauce. |
Arancini v |
Deep fried rice balls in ragu sausage, mozzarella, coated in breadcrumbs, with mild chilli sauce. |
Prosciutto Melone |
Parma ham, slice of melon with mix salad. |
Prawn Avocado |
Avocado on Prawns with Cocktail sauce and bed of iceberg lettuce. |
Soup of the day |
Fresh homemade soup served with homemade toasted bread. |
Main |
Roast Beef |
Scottish Rump steak, Yorkshire pudding, Chipolata & gravy, with peas, Carrots & roasted Potatoes. |
Honey Roast Chicken |
Corn-fed chicken roast, Yorkshire pudding, Chipolata & gravy, with peas, Carrots & roasted Potatoes. |
Traditional Fish & Chips |
Deep fried battered haddock with chunky chips & tartar sauce. |
Ravioli v |
Handmade Ricotta & Spinach Ravioli with Cherry Tomato sauce, basil & parmesan. |